Talk to Us about Your Food Allergies and Diet Needs!
We take pride in sourcing wholesome ingredients, preparing recipes accurately and providing nutritional analysis and ingredient statements through our online menus and nutrition calculator. We are all passionate about serving students. From general manager to front line servers, we work diligently to address students’ specific needs, especially those with food allergies, Celiac disease, or special diet needs.
A team approach led by you, our educated consumer, is the best preparation for a safe school year free of allergic reactions. We want to meet one-on-one with all of our customers who have individual dining needs to ensure that your dining experience is safe, delicious, and social. If you have a food allergy/special diet concern, please call or send us a note using the feedback form.
My Zone is an allergen aware zone designed to offer food products for those with food allergies or sensitivities. My Zone is a self serve designated, special access area within the dining hall that consists of a stocked refridgerator, freezer, plates, flatware, microwave and toaster. This area is labeled with signage to warn against cross contamination. This station is open for breakfast, lunch and dinner. Please contact GM, Mark Rodrigues, with any questions or concerns.