By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.

Meet the Team

Your Sodexo dining team is made up of people right from your local community who are proud to serve you every day.

From menu and event planning, to community food drives and wellness education, your local dining team wants to make sure you have an exceptional experience whenever you dine with us.

Mark Rodrigues
General Manager
(401) 341-2350

Rebecca Webb
Operations Manager
(401) 341-2353

Parys Fortini
Parys Fortini
Executive Chef
(401) 341-2893

Susan Pochon
Catering Manager
(401) 341-2472

Nicole 2016
Nicole Santaniello
Dining Room Manager
(401) 341-7262

Salve Regina University | Dining Services | 100 Ochre Point Avenue | Newport, RI 02840 | tel. (401) 341-2350 | Contact Us